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  2. Peel (tool) - Wikipedia

    en.wikipedia.org/wiki/Peel_(tool)

    A wooden peel. A peel is a tool used by bakers to slide loaves of bread, pizzas, pastries, and other baked goods into and out of an oven. [1] It is usually made of wood, with a flat surface for carrying the baked good and a handle extending from one side of that surface.

  3. Cake balls - Wikipedia

    en.wikipedia.org/wiki/Cake_Balls

    Cake balls were originally created from the crumbs of leftover or stale cake to prevent waste. [2] Cake balls do not have the consistency of the traditional sweetened, baked and leavened cakes, but have a consistency similar to dough which can be attributed to the blending of the cake crumbs and icing. Cake balls are sold in various bakeries as ...

  4. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Small scoop used to make smooth balls of melon or other fruit, or potatoes. [5] Mezzaluna: Herb Chopper To finely and consistently chop/mince foods, especially herbs. Microplane: To zest citrus fruits or finely grate hard foods such as cheese. Milk frother: To make foam or froth in milk for coffee. Essentially a small battery powered electric ...

  5. Our Cake Ball Ornaments Are Worthy Of Decorating Any ... - AOL

    www.aol.com/cake-ball-ornaments-worthy...

    Bake cake until a tester inserted into the center comes out clean, 25 to 30 minutes. Let cool. In a large bowl, using a handheld mixer on medium-high speed, beat cream cheese and butter until ...

  6. Daldinia concentrica - Wikipedia

    en.wikipedia.org/wiki/Daldinia_concentrica

    The inedible fungus Daldinia concentrica is known by several common names, including King Alfred's cake, cramp balls, and coal fungus. It is a common, widespread saprotrophic sac fungus, living on dead and decaying wood. The fruit of this fungus is hemi-spherical, with a hard, friable, shiny black fruiting body 2 to 7 centimeters wide.

  7. Cupcake - Wikipedia

    en.wikipedia.org/wiki/Cupcake

    A cake ball or cake pop is an individual portion of cake, round like a chocolate truffle, that is coated in chocolate. [15] These are typically formed from crumbled cake mixed with frosting, rather than being baked as a sphere. A gourmet cupcake is a recent variant of cupcake.

  8. AOL

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  9. Whisk - Wikipedia

    en.wikipedia.org/wiki/Whisk

    Since there are no crossing wires, the ball whisk is easier to clean than traditional looped varieties. Manufacturers of ball whisks also purport that their shape allows for better aeration. Chasen / bamboo whisk: A chasen is an integral part of Japanese tea ceremonies, used to stir or whip matcha into the desired consistency. Cage whisk / ball ...

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