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Here are calories, nutrition facts and health benefits of grapes. Plus, fun facts and grape recipes!
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Grapes are eaten raw, dried (as raisins, currants and sultanas), or cooked. Also, depending on grape cultivar, grapes are used in winemaking. Grapes can be processed into a multitude of products such as jams, juices, vinegars and oils. Commercially cultivated grapes are classified as either table or wine grapes.
A 100 g reference amount of dried cranberries supplies 308 calories, with a moderate content of vitamin E (14% of the Daily Value), and otherwise a low or absent content of micronutrients (table). [6]
Calories: 60–100 Try a smoked salmon pinwheel for a tasty snack under 60 calories . Just spread a tablespoon of low-fat cream cheese on a slice of smoked salmon, roll it up, and you're good to go.
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[9] Weighing in at about 18 grams (0.63 oz) of sugar per 100 grams (3.5 oz) of grapes, the cotton candy grapes have about 2 g (0.071 oz) more sugar per 100 g (3.5 oz) than regular table grapes. [10] The grapes have a flavor similar to cotton candy , though no artificial flavoring is added.
A cluster of Coronation grapes A Coronation grape with the outer skin removed. Coronation grapes (formally, Sovereign Coronation [1] [2] [3]: 196 ) are a hybrid variety of table grape developed in Canada. [2] Coronation grapes are popular throughout Canada, [4] and are available during a short period in late summer and early fall. [5]