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  2. List of Argentine sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Argentine_sweets...

    Egg yolks, sugar, a sweet wine: An Italian dessert, or sometimes a beverage, made with egg yolks, sugar, and a sweet wine (usually Marsala wine, but in the original formula Moscato d'Asti). The dessert version is a light custard, whipped to incorporate a large amount of air. The dessert is popular in Argentina and Uruguay, where it is known as ...

  3. Careful Pricing - Wikipedia

    en.wikipedia.org/wiki/Careful_Pricing

    Careful Pricing (Spanish: Precios cuidados) is an Argentine Price controls program. It was established during the presidency of Cristina Fernández de Kirchner to control inflation levels. Although Mauricio Macri initially rejected continuing with the program, high inflation levels and the economic crisis occurred during his presidency made him ...

  4. Category:Argentine cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Argentine_cuisine

    Pages in category "Argentine cuisine" The following 75 pages are in this category, out of 75 total. ... Argentine cuisine; List of Argentine sweets and desserts *

  5. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    A sweet pastry, of Viennese origin, which has become a speciality of Denmark and neighboring Scandinavian countries. Called 'facturas' in Argentina and neighbouring countries (of which 'tortitas negras' are a type). Pictured is a pecan and maple Danish pastry Djevrek: Ottoman Empire: A ring-shaped bread-pastry covered with sesame seeds.

  6. Record cocoa prices heading into Valentines Day proves to be ...

    www.aol.com/news/record-cocoa-prices-heading...

    Hershey is cautioning on its 2024 profit growth as the company contends with rising cocoa costs that are leading to higher prices for chocolate. Cocoa futures prices have doubled over the past ...

  7. Alfajor - Wikipedia

    en.wikipedia.org/wiki/Alfajor

    The alfajor has been manufactured and consumed since colonial times [27] in the territories that today belong to Argentina. [28] It is understood as Alfajor the product made up of two baked cookies adhered to each other by other products such as marmalade, jellies, sweet or other substances or alimentary mixed substances of permitted use.

  8. Chocotorta - Wikipedia

    en.wikipedia.org/wiki/Chocotorta

    Chocotorta (a portmanteau of "chocolate" and "torta", Spanish for "cake") is a typical no-bake dessert of Argentina that is made with chocolate biscuits or cookies—specifically the Chocolinas brand produced by Bagley—that are soaked with milk or coffee and layered with a mixture of dulce de leche and cream cheese.

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