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For many substances, the formation reaction may be considered as the sum of a number of simpler reactions, either real or fictitious. The enthalpy of reaction can then be analyzed by applying Hess' law, which states that the sum of the enthalpy changes for a number of individual reaction steps equals the enthalpy change of the overall reaction.
Miedema's model is a semi-empirical approach for estimating the heat of formation of solid or liquid ... This Table, reports the three ... Fe 0 0 0 0 0 0 0 0 0 0 ...
Row 21. Values of the seven parameters for the fifth ΔG° form equation; temperature limit for the equation. Most computerized databases will create a table of thermodynamic values using the values from the datafile. For MgCl 2 (c,l,g) at 1 atm pressure: Thermodynamic properties table for MgCl 2 (c,l,g), from the FREED datafile. Some values ...
The standard Gibbs free energy of formation (G f °) of a compound is the change of Gibbs free energy that accompanies the formation of 1 mole of a substance in its standard state from its constituent elements in their standard states (the most stable form of the element at 1 bar of pressure and the specified temperature, usually 298.15 K or 25 °C).
That value is also the standard formation energy (∆G f °) for an Fe 2+ ion, since e − and Fe(s) both have zero formation energy. Data from different sources may cause table inconsistencies.
J.A. Dean (ed), Lange's Handbook of Chemistry (15th Edition), McGraw-Hill, 1999; Section 6, Thermodynamic Properties; Table 6.4, Heats of Fusion, Vaporization, and Sublimation and Specific Heat at Various Temperatures of the Elements and Inorganic Compounds
All elements in their standard states (diatomic oxygen gas, graphite, etc.) have standard Gibbs free energy change of formation equal to zero, as there is no change involved. Δ f G = Δ f G˚ + RT ln Q f, where Q f is the reaction quotient. At equilibrium, Δ f G = 0, and Q f = K, so the equation becomes Δ f G˚ = −RT ln K,
There are two kinds of enthalpy of combustion, called high(er) and low(er) heat(ing) value, depending on how much the products are allowed to cool and whether compounds like H 2 O are allowed to condense. The high heat values are conventionally measured with a bomb calorimeter. Low heat values are calculated from high heat value test data.