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2. List of Maltese dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Maltese_dishes

   Minestra (Maltese version of minestrone, a thick soup of Italian origin made with vegetables) Kusksu (vegetable soup with small pasta beads called kusksu and fresh broad beans in season) Soppa tal-armla Widow's Soup (vegetable soup with fresh cheeselets and beaten eggs) Aljotta (fish soup with plenty of garlic, herbs, and tomatoes)

3. Budd Dairy Food Hall - Wikipedia

   en.wikipedia.org/wiki/Budd_Dairy_Food_Hall

   Budd Dairy Food Hall is a food hall in the Italian Village neighborhood of Columbus, Ohio. The Cameron Mitchell Restaurants-run hall holds ten foodservice locations, three bars, and indoor, patio, and rooftop seating. It is situated in the historic Budd Dairy Company building, a former milk processing and distribution facility. The space was ...

4. Pastizz - Wikipedia

   en.wikipedia.org/wiki/Pastizz

   The Maltese idiom jinbiegħu bħall-pastizzi (selling like pastizzi) is equivalent to the English "selling like hot cakes", to describe a product which seems to have inexhaustible demand. [8] [9] [10] Things which are jinħarġu bħall-pastizzi (coming out like pastizzi) can be said to be emerging at a fast rate, sometimes too quickly. [11] [12 ...

5. Simonds Farsons Cisk - Wikipedia

   en.wikipedia.org/wiki/Simonds_Farsons_Cisk

   Farsons Brewery . Simonds Farsons Cisk plc, commonly known as Farsons, is a Maltese food and beverage conglomerate whose businesses include the brewing, sale and distribution of beer and soft drinks; importation, wholesale and retail of food and beverages; operation of franchised food retailers; and property development.

6. 15 Foods You Should Buy When They're on Sale - AOL

   www.aol.com/15-foods-buy-theyre-sale-200000635.html

   To help, here are 15 foods you should always buy on sale. Bread Aisle. 1. Bread. ... Nut butter is one of those products that feel like you need a second mortgage to buy, especially the fancier ...

7. Maltese cuisine - Wikipedia

   en.wikipedia.org/wiki/Maltese_cuisine

   The British military presence meant a market of a garrison and their families and, later, mass tourism from the UK. British food products, condiments and sauces like English mustard, Bovril, HP Sauce and Worcestershire sauce are still a subtle but pervasive presence in Maltese cooking. Other imports were only nominal.