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  2. 6 Egg Substitutes That Actually Work for Baking, Scrambles ...

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    If you’re looking for an egg substitute for scrambled eggs, tofu is your best bet. Slice well-drained firm tofu into ½-inch cubes, then cook in a skillet like eggs, gently mashing the tofu into ...

  3. The 8 Best Substitutes for Eggs in Baking—Plus Tips for ...

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    For a protein-rich vegan egg substitute, reach for silken tofu, also called soft tofu. Puree silken tofu in a food processor or blender, then use 1/4 cup per egg. Puree silken tofu in a food ...

  4. 5 egg substitutes for cooking and baking that are, well ... - AOL

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    Freeman suggests applesauce, other fruit (bananas and soaked and dried cranberries) or black beans, and says roughly 1/4 cup will equate to one egg when it comes to baking.

  5. 14 Substitutes for Eggs That Totally Work - AOL

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    Meat, poultry, eggs and dairy products have skyrocketed most due to labor shortages, transportation issues, recalls and production costs. As a result of rising prices and limited inventory, you ...

  6. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    Common reasons a cook may choose to use an egg substitute instead of egg(s) include having an egg allergy, adhering to a vegan diet or a vegetarian diet of a type that omits eggs, having concerns about the level of animal welfare or environmental burden associated with egg farming, or worries about potential Salmonella contamination when using ...

  7. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    Vegan chicken nuggets – made from pea protein, soy protein, textured vegetable protein, and wheat gluten Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and ...

  8. What Is a Flax Egg? How to Make This Vegan Egg Substitute - AOL

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    It’s true, eggs are one of the most versatile foods out there, especially when it comes to baking. The good news is there’s an all-natural, vegan egg substitute that culinary experts and ...

  9. No Eggs? No Problem! There Are Plenty of Substitutes in Your ...

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    For recipes that use eggs as a binder or for moisture, substitutes like applesauce or oil can do the trick. If the eggs act as a leavening agent, try a combination of vinegar and baking powder .