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The Natchitoches Times was first published on March 13, 1903, by Cunningham & Co. in Natchitoches, Louisiana. It was initially a daily newspaper (except Sundays and Mondays) starting January 27, 2004. The newspaper's first issue was the 50th anniversary edition, and it has been identified as "Independent." [2]
Louisiana State Newspapers: Avoyelles Journal: Marksville: Louisiana State Newspapers: The Marksville Weekly News: Marksville: Louisiana State Newspapers: Minden Press-Herald: Minden: Specht Newspapers Monroe Free Press: Monroe: 1969 Wright's Publishing, Co. The News-Star: Monroe: Gannett Company [1] Morgan City Review: Morgan City: Louisiana ...
Natchitoches City Hall A store with live fish for sale near Natchitoches, 1940. Photo by Marion Post Wolcott.. Natchitoches (/ ˈ n æ k ə t ə ʃ / ⓘ NAK-ə-təsh; [2] [3] French: Les Natchitoches, [le nakitɔʃ]), officially the City of Natchitoches, is a small city and the parish seat of Natchitoches Parish, Louisiana, United States. [4]
NATCHITOCHES - Carl Chism knew there would be a lot of interest in Bigfoot, but he had no idea that thousands would show up to the First Annual Natchitoches Louisiana Bigfoot Festival on Saturday.
For more information: Contact the Natchitoches Convention and Visitors Bureau at (800) 259-1714, www.natchitoches.com. This article originally appeared on The Herald-Times: Touring the film ...
Fort St. Jean Baptiste des Natchitoches became the town of Natchitoches, the oldest permanent settlement in the Louisiana Purchase territory. [17] [18] [19] The former Brevelle Plantation (now Isle Brevelle) is home to the Cane River Creole National Historical Park and is the birthplace of Creole culture.
Charles Milton Cunningham (April 2, 1877 – May 17, 1936) was a Louisiana attorney and newspaper publisher who served as a Democratic member of the Louisiana State Senate from 1915 to 1922. [ 1 ] Born in New Orleans , Louisiana, Cunningham received his undergraduate degree from Northwestern State University , taught briefly, and established ...
Natchitoches meat pies are commonly sold by street vendors, at a variety of Louisiana restaurants, or made homemade. While they originated in Natchitoches, they are eaten throughout the entire state.