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Ed Levine (born January 27, 1952) is the creator/founder of Serious Eats, the author of the entrepreneurial memoir Serious Eater: A Food Lover's Quest for Pizza and Redemption (Portfolio Penguin/Random House, 2019), and the host of the podcast Special Sauce.
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Le Serious Bistro! Leah Colins, The Serious Eats Team. October 17, 2024 at 4:40 PM. Classic French Dishes Made Easy at Home. Bienvenue! ... Mediterranean Grilled Pizza. Maple Pecan Pie.
Serious Eats is a website and blog focused on food enthusiasts, created by food critic and author Ed Levine. A Serious Eats book was published by Levine in 2011. [ 1 ] Serious Eats was acquired by Fexy Media in 2015 [ 2 ] and then by Dotdash in late 2020.
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Pizza first made its appearance in the United States with the arrival of Italian immigrants in the late 19th century. [41] According to a 2009 response published in a column on Serious Eats, the first printed reference to "pizza" served in the US is a 1904 article in The Boston Journal. [42]
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