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Waterborne diseases are conditions (meaning adverse effects on human health, such as death, disability, illness or disorders) [1]: 47 caused by pathogenic micro-organisms that are transmitted by water. These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water. [2]
Half of the hospital beds occupied in the world are related to the lack of safe drinking water. Unsafe water leads to the 88% of the global cases of diarrhea and 90% of the deaths of diarreaheal diseases in children under five years old. Most of these deaths occur in developing countries due to poverty and the high cost of safe water. [13]
Most waterborne diseases cause diarrheal illness [Note: not all diseases listed below cause diarrhea]. Eighty-eight percent of diarrhea cases worldwide are linked to unsafe drinking water, inadequate sanitation or insufficient hygiene. These cases result in 1.5 million deaths each year, mostly in young children. The usual cause of death is ...
Swill milk dairies were noted for their filthy conditions and overpowering stench both caused by the close confinement of hundreds (sometimes thousands) of cows in narrow stalls where, once farmers tied them, they would stay for the rest of their lives, often standing in their own manure, covered with flies and sores, and suffering from a range ...
Water-borne diseases such as diarrhea, cholera, cryptosporidiosis, among others, are very common in the country. In this sense, they present a high health risk for the most vulnerable. Easily catchable diseases, such as diarrhea and those resulting in malnutrition, kill between 20% and 28% of children aged 0 to 5, respectively.
Milk borne diseases are any diseases caused by consumption of milk or dairy products infected or contaminated by pathogens. Milk-borne diseases are one of the recurrent foodborne illnesses —between 1993 and 2012 over 120 outbreaks related to raw milk were recorded in the US with approximately 1,900 illnesses and 140 hospitalisations. [ 1 ]
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Public health researchers and policy makers use the data to understand and reduce waterborne disease and outbreaks. WBDOSS data are available to support EPA efforts to improve drinking water quality and to provide direction for CDC’s recreational water activities, such as the Healthy Swimming program. [citation needed]