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The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover any aquatic organisms harvested for commercial purposes, whether ...
A metaphase cell positive for the bcr/abl rearrangement (associated with chronic myelogenous leukemia) using FISH. The chromosomes can be seen in blue. The chromosome that is labeled with green and red spots (upper left) is the one where the rearrangement is present. Fluorescence in situ hybridization ( FISH) is a molecular cytogenetic ...
t. e. Aquaculture (less commonly spelled aquiculture[ 1] ), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus ). Aquaculture involves cultivating freshwater, brackish water, and saltwater populations ...
The season's latest tropical storm formed Monday as it churned across open waters toward the Caribbean islands, where it's expected to bring heavy rain and cause flash floods and possible ...
Siamese crocodiles are a freshwater species that can grow up to 4 meters (13.1 feet) in length. They have a prominent bony crest at the back of the head, and were once present in much of mainland ...
The class of 2023 had an average composite score of 19.5, down from 19.8 by the 2022 graduating class. And about 20.8% met all four benchmarks in English, reading, math and science in 2023, down ...
Trichinella. v. t. e. Hazard analysis and critical control points, or HACCP ( / ˈhæsʌp / [ 1] ), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner ...
Cnidaria. Cnidaria ( / nɪˈdɛəriə, naɪ -/ nih-DAIR-ee-ə, NY-) [ 4] is a phylum under kingdom Animalia containing over 11,000 species [ 5] of aquatic animals found both in fresh water and marine environments (predominantly the latter), including jellyfish, hydroids, sea anemones, corals and some of the smallest marine parasites.