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  2. X-Acto - Wikipedia

    en.wikipedia.org/wiki/X-Acto

    X-Acto is a brand name for a variety of cutting tools and office products owned by Elmer's Products, Inc. These include hobby and utility knives, saws, carving tools and many small-scale precision knives used for crafts and other applications. An X-Acto knife may be called an Exacto knife, utility knife, precision knife, or hobby knife.

  3. Utility knife - Wikipedia

    en.wikipedia.org/wiki/Utility_knife

    Fixed-blade X-Acto knife for handicrafts and model making. Large fixed-blade utility knives are most often employed in an outdoors context, such as fishing, camping, or hunting. Outdoor utility knives typically feature sturdy blades from 100 to 150 millimetres (4–6 in) in length, with edge geometry designed to resist chipping and breakage.

  4. Scalpel - Wikipedia

    en.wikipedia.org/wiki/Scalpel

    This blade is a small and straight: No. 11: B3, 3, 3 Graduated, 3 Long, 5, 7, 9: Triangular blade with sharp point, flat cutting edge parallel to the handle and flat back: For precision cutting, stripping, sharp angle cuts and also stencil cutting due to its similarity to the X-Acto artknife blade No. 11P: B3, 3, 3 Graduated, 3 Long, 5, 7, 9 ...

  5. Machete - Wikipedia

    en.wikipedia.org/wiki/Machete

    A machete (/ m ə ˈ ʃ ɛ t i /; Spanish pronunciation:) is a broad blade used either as an agricultural implement similar to an axe, or in combat like a long-bladed knife. The blade is typically 30 to 66 centimetres (12 to 26 in) long and usually under 3 millimetres (1 ⁄ 8 in) thick.

  6. Knife - Wikipedia

    en.wikipedia.org/wiki/Knife

    A knife (pl.: knives; from Old Norse knifr 'knife, dirk' [1]) is a tool or weapon with a cutting edge or blade, usually attached to a handle or hilt. One of the earliest tools used by humanity, knives appeared at least 2.5 million years ago , as evidenced by the Oldowan tools.

  7. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    The blade is made of non-rustproof carbon steel, blue-plastered by hand and finely forged from the base to the tip of the knife. The 90 mm (3.5 in) long blade shows patina (dark spots) caused by decades of use. It can easily be sharpened to a shaving sharp edge. Carbon steel is a popular choice for rough-use knives and cheaper options.

  8. Clip point - Wikipedia

    en.wikipedia.org/wiki/Clip_point

    A Bowie knife clearly showing the clip point. The clip point is one of the three most common shapes for the blade of a knife (the others being the drop point and the spear point). Clip point blades have the appearance of having the forward third of the blade "clipped" off. The clip itself can be straight or concave. [1] [2]

  9. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

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