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The effects of climate change on plant biodiversity can be predicted by using various models, for example bioclimatic models. [5] [6] Habitats may change due to climate change. This can cause non-native plants and pests to impact native vegetation diversity. [7]
A 2020 meta-analysis found that while 39% of vascular plant species were likely threatened with extinction, only 4.1% of this figure could be attributed to climate change, with land use change activities predominating. However, the researchers suggested that this may be more representative of the slower pace of research on effects of climate ...
Key factors include anthropogenic eutrophication, global climate change such as increased temperature and light or global warming due to an increase in ozone depleting substances (e.g., CO 2, N 2 O, etc.), and other biotic and abiotic factors responsible for the worldwide bloom incidence.
A related phenomenon driven by climate change is woody plant encroachment, affecting up to 500 million hectares globally. [218] Climate change has contributed to the expansion of drier climate zones, such as the expansion of deserts in the subtropics. [219] The size and speed of global warming is making abrupt changes in ecosystems more likely ...
Furthermore, climate change may cause ecological disruption among interacting species, via changes in behaviour and phenology, or via climate niche mismatch. [9] For example, climate change can cause species to move in different directions, potentially disrupting their interactions with each other. [10] [11]
Human activities account for over one-third of N 2 O emissions, most of which are due to the agricultural sector. [2] This article is intended to give a brief review of the history of anthropogenic N inputs, and reported impacts of nitrogen inputs on selected terrestrial and aquatic ecosystems .
This is because climate change increases droughts and heat waves that eventually inhibit plant growth on land, and soils will release more carbon from dead plants when they are warmer. [ 75 ] [ 76 ] The rate at which oceans absorb atmospheric carbon will be lowered as they become more acidic and experience changes in thermohaline circulation ...
Through photosynthesis, plants use CO 2 from the atmosphere, water from the ground, and energy from the sun to create sugars used for growth and fuel. [22] While using these sugars as fuel releases carbon back into the atmosphere (photorespiration), growth stores carbon in the physical structures of the plant (i.e. leaves, wood, or non-woody stems). [23]