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Biochemistry is a peer-reviewed academic journal in the field of biochemistry. Founded in 1962, the journal is now published weekly by the American Chemical Society , with 51 or 52 annual issues. According to the Journal Citation Reports , the journal has a 2022 impact factor of 2.9.
The Journal of Natural Products is a monthly peer-reviewed scientific journal covering all aspects of research on the chemistry and/or biochemistry of naturally occurring compounds. It is co-published by the American Society of Pharmacognosy and the American Chemical Society. The editor-in-chief is Philip J. Proteau (Oregon State University).
The history of organized firefighting began in ancient Rome while under the rule of the first Roman Emperor Augustus. [1] Prior to that, Ctesibius, a Greek citizen of Alexandria, developed the first fire pump in the third century BC, which was later improved upon in a design by Hero of Alexandria in the first century BC.
J. Journal of Agricultural and Food Chemistry; Journal of Chemical & Engineering Data; Journal of Chemical Education; Journal of Chemical Information and Modeling
The journal has absorbed two other publications in its history, the Journal of Analytical and Applied Chemistry (July 1893) and the American Chemical Journal (January 1914). It covers all fields of chemistry. Since 2021, the editor-in-chief is Erick M. Carreira . [2]
ACS Applied Materials & Interfaces is a peer-reviewed scientific journal that was established in 2009 by the American Chemical Society. Originally published monthly, the journal became biweekly in 2013 and weekly in 2015. The current editor-in-chief is Xing Yi Ling (Nanyang Technological University).
Fire Technology is a peer-reviewed journal publishing scientific research dealing with fire hazards facing humans and the environment. [1] It publishes original contributions, both theoretical and empirical, that contribute to the solution of problems in fire safety and related fields.
Accounts of Chemical Research is a semi-monthly peer-reviewed scientific journal published by the American Chemical Society containing overviews of basic research and applications in chemistry and biochemistry. It was established in 1968 and the editor-in-chief is Cynthia J. Burrows (University of Utah). [1]