Search results
Results from the WOW.Com Content Network
It increases the risk of sunburn under exposure to light from the sun or other sources. This may be of particular importance for those intending to take on vacations long-term doxycycline as a malaria prophylaxis. They may cause stomach or bowel upsets, and, on rare occasions, allergic reactions.
Safe household water storage is a critical component of a Household Water Treatment and Safe Storage (HWTS) system being promoted by the World Health Organization (WHO) worldwide in areas that do not have piped drinking water. In these areas, it is not uncommon for drinking water to be stored in a pot, jar, crock or other container in the home.
Doxycycline is highly lipophilic, so it can easily enter cells, meaning the drug is easily absorbed after oral administration and has a large volume of distribution. It can also be re-absorbed in the renal tubules and gastrointestinal tract due to its high lipophilicity, giving it a long elimination half-life.
Levofloxacin, sold under the brand name Levaquin among others, is a broad-spectrum antibiotic of the fluoroquinolone drug class. [6] It is the left-handed isomer of the medication ofloxacin .
With long-term storage, a biofilm can form on the inside of the canister, especially of the canister is exposed to sunlight. In this case, having a canister with a large diameter opening can make cleaning easier. Many water canisters are made of UV resistant food-grade plastic to limit UV damage to the container, as well as limit biological growth.
Similar structure with tetracycline, but five times stronger, big volume distribution and long half-time in the body Tinidazole: Tindamax Fasigyn: Protozoal infections: Upset stomach, bitter taste, and itchiness: Trimethoprim(Bs) Proloprim, Trimpex: Urinary tract infections: Generic Name Brand Names Common Uses [4] Possible Side Effects [4 ...
The term "biocontainment" is related to laboratory biosafety. [ 2 ] [ 3 ] Merriam-Webster 's online dictionary reports the first use of the term in 1966, defined as "the containment of extremely pathogenic organisms (such as viruses) usually by isolation in secure facilities to prevent their accidental release especially during research".
Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated , but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life .