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The betrothal (Chinese: 過大禮; pinyin: guo dàlǐ, also known as 納彩 or nàcǎi) is an important part of the Chinese wedding tradition. During this exchange, the groom's family presents the bride's family with betrothal gifts (called 聘礼 or pìnlǐ) to symbolize prosperity and good luck. [3]
The wedding ceremony consisted of six basic procedures: making a proposal of marriage (nacai), requesting the bride's name and date of birth (wenming), sending news of divination results and betrothal gifts (naji), sending wedding presents to the bride's house (nazheng), requesting the date of the wedding (qingqi), and fetching the bride in ...
Most regional Chinese wedding rituals follow the main Chinese wedding traditions, although some rituals are particular to the peoples of the southern China region. In most southern Chinese weddings, the bride price is based on the groom's economic status. The idea of "selling the daughter" or bride is not a phrase that is used often.
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The groom and a matchmaker will visit the bride's family bearing gifts like wedding cakes, sweetmeats and jewelry, as well as the bride price. On the actual wedding day, the bride's family will return a portion of the bride price (sometimes in the form of dowry) and a set of gifts as a goodwill gesture. Bride prices varies by eras, for instance ...
Marry girl cake or dowry cake is a traditional Chinese cake that was once a ceremonial cake used as a wedding gift in the traditional Chinese wedding ceremony, hence the name. Today, this cake is known more as a classic Chinese pastry rather than a wedding gift because it has lost most of its original significance due to cultural change.
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