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  2. 20 of the Most Expensive Steaks You Can Order and 1 You Can't

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    While a $260 Australian tomahawk would be the pinnacle of most other steakhouse menus, this 28-day dry-aged porterhouse beats it by a bit. Sean T./Yelp 16. 4 Ounces of Kobe Beef: $300

  3. Cansano - Wikipedia

    en.wikipedia.org/wiki/Cansano

    The countryside surrounding Cansano. Cansano is located 9 km (5.6 mi) from Sulmona, on a hill near the Valle Peligna, at 835 m (2,740 ft) m above sea level. [6] The minimum altitude of the municipality of Cansano is 599 m (1,965 ft), while the maximum is 1,792 m (5,879 ft). [7] The area of the municipal territory is 37.70 km 2 (14.56 sq mi). [7]

  4. Italian restaurant 101: From caprese to rigatoni, here's what ...

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  5. Category:Cansano - Wikipedia

    en.wikipedia.org/wiki/Category:Cansano

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  6. Brio Italian Grille and Bravo! Italian Kitchen - Wikipedia

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    Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.

  7. 20 Classic American Sandwiches, Ranked From Best to Still ...

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    2. The Italian Hero. There are few things as exciting or rewarding to unwrap than a big, East Coast-style Italian sub from an Italian deli.To me, the perfect Italian has the following: shredded ...

  8. Steve DiFillippo - Wikipedia

    en.wikipedia.org/wiki/Steve_DiFillippo

    In 1985, DiFillippo purchased an existing restaurant named Davio’s. [4] The original Davio’s was opened in 1977 as a family-owned Italian restaurant. DiFillippo retooled the menu, the space, and the wine list to better suit his own culinary heritage. DiFillippo opened Davio’s Philadelphia in 1999.

  9. This new Italian steakhouse will open in Boise with a hidden ...

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    Corso Italian Steak is coming to 1555 S. Broadway Ave. Targeting an opening in the first quarter of 2024, it will take over the former Jalapeno’s Bar & Grill building.