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McDonald's is going plant-based in the the sweetest way. Dairy-free customers will be happy to hear that McDonald's is currently testing two new vegan ice cream options: Choco Scoop and Strawberry ...
The McPlant is a vegetarian (and in some regions vegan) burger sold by the fast-food chain McDonald's in several European countries. [5] In 2021, McDonald's partnered with Beyond Meat, a Los Angeles–based producer of plant-based meat substitutes, to create the McPlant platform.
McVegan is a veggie burger sold by the fast-food restaurant chain McDonald's. In 2017, McDonald partnered with the Swedish food company Orkla to create a plant-based patty inside a small steel kitchen in Malmö, where they began the creation of the product. [1] In Germany, the chain's vegan burger is sold as the Big Vegan TS. [2]
McVeggie in Brazil in 2018. During the widespread of vegetarianism in India in 2012, McDonald's opened its first vegetarian-only restaurant and served McVeggie. [4] They also serve it in Hong Kong, [5] Germany in February 2010, [6] South Australia in May 2019, [7] Finland [8] and Sweden in 2017, [9] Belgium and Greece, [10] Malaysia, [11] Portugal in 2016, [12] Switzerland, [13] and in New ...
1. McSpicy Paneer. India As many in India are vegetarian or don't eat beef for religious reasons, Indian McDonald's locations lack almost all of the U.S. menu staples and carry a multitude of meat ...
McDonald’s anticipated new value menu is rolling out to US restaurants Tuesday, marking the chain’s biggest change in several years.. The “McValue” menu category is a new, budget-friendly ...
In 2019, McDonald's trialed vegan McNuggets made of chickpeas and potatoes in Norway. [18] Swedish fast food restaurant Max Hamburgare offers a dish containing nuggets made of falafel. Quorn also supplies vegetarian chicken-like nuggets derived from fungus. [19] [20] In 2022, KFC began serving vegan chicken nuggets at its 4,000 U.S. locations. [21]
There's a new plant-based restaurant in Los Angeles that many are calling the 'vegan McDonald's.' Here's the story behind the now-TikTok-famous restaurant.