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  2. Live cattle - Wikipedia

    en.wikipedia.org/wiki/Live_cattle

    Live cattle is a type of futures contract that can be used to hedge and to speculate on fed cattle prices. Cattle producers, feedlot operators, and merchant exporters can hedge future selling prices for cattle through trading live cattle futures, and such trading is a common part of a producer's price risk management program. [1]

  3. Beef prices are rising. What’s cheaper - local burger joints ...

    www.aol.com/beef-prices-rising-cheaper-local...

    The USDA reports that beef production in 2024 is forecast to be about 3% lower than in 2023, and last year also marked the fifth straight year of a decrease in available beef cows.

  4. Inflation: Grocery prices are back up (slightly), beef prices ...

    www.aol.com/finance/inflation-grocery-prices...

    Grocery prices increased by 0.3% on a monthly basis, according to the Bureau of Labor Statistics' (BLS) Consumer Price Index (CPI) released Thursday. On a year-over-year basis, food-at-home ...

  5. Another '70's flashback: The meat crisis - AOL

    www.aol.com/news/2008-10-15-another-70s...

    Prices in restaurants are rising across the spectrum, from top-notch eateries to fast food chain Wendy's, which has raised the price of its quarter pound burger by 4-8 cents in the past year.

  6. World Beef Report - Wikipedia

    en.wikipedia.org/wiki/World_Beef_Report

    World Beef Report is a weekly digital publication focused on the analysis and information of beef and lamb markets. Edited from Montevideo, Uruguay, by TARDÁGUILA Agromercados, centres attention on beef export markets of Mercosur countries (Argentina, Brazil, Paraguay and Uruguay), main world beef exporters.

  7. Food prices - Wikipedia

    en.wikipedia.org/wiki/Food_prices

    The Food and Agriculture Organization (FAO) Food Price Index 1961–2021 in nominal and real terms. The Real Price Index is the Nominal Price Index deflated by the World Bank Manufactures Unit Value Index (MUV). Years 2014–2016 is 100. Food prices refer to the average price level for food across countries, regions and on a global scale. [1]

  8. Here's the Beef: U.S. Cattle Prices Are Rising With the Economy

    www.aol.com/news/2010-04-26-heres-the-beef-u-s...

    In August he sold 600-pound steer calves for November delivery at $1 a pound. But last week, comparable-size winter steers in his part of southern Colorado sold at $1.28 a pound.

  9. Meat industry - Wikipedia

    en.wikipedia.org/wiki/Meat_industry

    On average, one employee of Tyson Foods, the largest meat producer in America, is injured and amputates a finger or limb per month. [22] The Bureau of Investigative Journalism reported that over a period of six years, in the UK 78 slaughter workers lost fingers, parts of fingers or limbs, more than 800 workers had serious injuries, and at least ...