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  2. Food group - Wikipedia

    en.wikipedia.org/wiki/Food_group

    The USDA promoted eight basic food groups prior to 1943, then seven basic food groups until 1956, then four food groups. A food pyramid was introduced in 1992, then MyPyramid in 2005, followed by MyPlate in 2011. Dietary guidelines were introduced in 2015 and slated to be rereleased every five years.

  3. Dairy product - Wikipedia

    en.wikipedia.org/wiki/Dairy_product

    Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [1] The most common dairy animals are cow, water buffalo, nanny goat, and ewe. Dairy products include common grocery store food around the world such as yogurt, cheese, milk and butter. [2] [3] A facility that produces dairy products is ...

  4. List of nutrition guides - Wikipedia

    en.wikipedia.org/wiki/List_of_nutrition_guides

    Turkey's Ministry of Health uses the Basic Food Groups (Turkish: Temel Besin Grupları), a four-part division of milk and dairy; meat, eggs, fish, legumes and seeds; vegetables and fruit; and bread and cereal. Each food group is accompanied by bullet points, such as serving recommendations or advice to eat more raw vegetables and whole grains. [34]

  5. MyPlate - Wikipedia

    en.wikipedia.org/wiki/MyPlate

    MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).

  6. Are eggs dairy? The answer isn’t totally clear to everyone

    www.aol.com/lifestyle/eggs-dairy-answer-isn-t...

    The USDA categorizes eggs as an animal product and puts them in the protein foods group. In fact, they say that “all foods made from meat, poultry, seafood, beans and peas, eggs, processed soy ...

  7. Dairy Council of California - Wikipedia

    en.wikipedia.org/wiki/Dairy_Council_of_California

    The Dairy Council of California strives to help consumers make food choices that match individual values [1] and contribute to optimal health. Nutrition education efforts use a total diet approach inclusive of all five food groups identified in the USDA MyPlate food guidance system (grains, vegetables, fruits, milk and meat and beans). [2] [3]

  8. The 10 Healthiest Dairy Foods for Weight Loss - AOL

    www.aol.com/10-healthiest-dairy-foods-weight...

    Additionally, consuming fermented dairy products, such as yogurt and cheese, is not only linked to a lower risk of cardiovascular disease but may also protect against type 2 diabetes.

  9. List of dairy products - Wikipedia

    en.wikipedia.org/wiki/List_of_dairy_products

    Western Serbian dairy product similar to clotted cream. It is made from the milk of goats or of cows. Pomazánkové máslo: A traditional Czech and Slovak dairy product, it is a spread made from base ingredients of sour cream, milk powder and buttermilk powder. Powdered milk: a manufactured dairy product made by evaporating milk to dryness.

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