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Nutrition (Per large pizza): Calories: 2,240 Fat: 84 g (Saturated fat: 38 g) Sodium: 5,370 mg Carbs: 267 g (Fiber: 20 g, Sugar: 20 g) Protein: 100 g. Although there are lower calorie options on ...
Nutrition (per order): 270 calories, 20 g fat (6 g saturated fat), 750 mg sodium, 20 g carbs (2 g fiber, 13 g sugar), 3 g protein Although this soup is made with lycopene-rich tomatoes, this soup ...
Nutrition (Per Slice): 170 calories, 6 g fat (2.5 g saturated fat), 380 mg sodium, 22 g carbs (1g fiber,1 g sugar), 7 g protein "One slice of California Pizza Kitchen's Wild Mushroom Pizza has 380 ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Pizza by the slice is pizza sold in individual portions as a fast food by a restaurant or street vendor. [1] Some restaurants and pizza stands only sell pizza by the slice, while others sell both slices and whole pizzas. The jumbo slice is a large-sized slice of New York–style pizza made in areas of Washington, D.C. Pizza al taglio is a style ...
New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded to eat. [1] Traditional toppings are simply tomato sauce and shredded mozzarella cheese.
Nutrition (per 5 pieces): Calories: 220 Fat: 10 g (Saturated fat: 5 g) Sodium: 460 mg Carbs: 27 g (Fiber: 4 g, Sugar: 4 g) Protein: 7 g. With 7 grams of protein and 10% of your daily calcium needs ...
A low sodium diet has a useful effect to reduce blood pressure, both in people with hypertension and in people with normal blood pressure. [7] Taken together, a low salt diet (median of approximately 4.4 g/day – approx 1800 mg sodium) in hypertensive people resulted in a decrease in systolic blood pressure by 4.2 mmHg, and in diastolic blood pressure by 2.1 mmHg.