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This baked French toast is lightly spiced with a buttery combination of cinnamon and brown sugar, perfect for a special brunch, and can be made ahead.
Baked French toast is a make-ahead breakfast casserole that's perfect for feeding a big crowd. Make this recipe for Easter morning or any spring brunch!
Easy French Toast Bake with no overnight chilling has cinnamon, brown sugar, and buttery French bread perfect for your family or a crowd. This Breakfast Recipe has all the familiar flavors of your favorite French Toast, and is designed to feed a crowd all at once.
This French toast casserole combines all the ingredients of traditional French toast in an easy overnight method. No more slaving over a hot stove flipping pieces of French toast while your guests are waiting.
You’ll find the full, step-by-step recipe below — but here’s a brief overview of what you can expect when you make baked French toast at home: Arrange the bread slices in a buttered baking dish. Beat the eggs, milk, cream, vanilla, and cinnamon together and pour over the bread. Refrigerate overnight.
Easiest Overnight French Toast Bake - You can easily prep this the night before in only 10 min. Then just pop it in the oven right before serving. So easy!
Perfect for an impromptu breakfast or brunch, this baked French toast requires barely any prep and delivers results that are so rich and custardy that the dish veers into bread pudding...