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This is the pronunciation key for IPA transcriptions of Italian on Wikipedia. It provides a set of symbols to represent the pronunciation of Italian in Wikipedia articles, and example words that illustrate the sounds that correspond to them.
Google Dictionary is an online dictionary service of Google that can be accessed with the "define" operator and other similar phrases [note 1] in Google Search. [2] It is also available in Google Translate and as a Google Chrome extension. The dictionary content is licensed from Oxford University Press's Oxford Languages. [3]
Normally, pronunciation is given only for the subject of the article in its lead section. For non-English words and names, use the pronunciation key for the appropriate language. If a common English rendering of the non-English name exists (Venice, Nikita Khrushchev), its pronunciation, if necessary, should be indicated before the non-English one.
True panettone is authenticated by the Italian government to ensure it’s made the traditional way with 16% butter and 20% candied fruit. Ubiquitous at Christmastime , this iconic Italian dessert ...
According to Canepari, [19] although, the traditional standard has been replaced by a modern neutral pronunciation which always prefers /z/ when intervocalic, except when the intervocalic s is the initial sound of a word, if the compound is still felt as such: for example, presento /preˈsɛnto/ [21] ('I foresee', with pre-meaning 'before' and ...
In the Italian cinema of the Commedia all'Italiana, Barese has been made famous by actors such as Lino Banfi, Sergio Rubini, Gianni Ciardo, Dino Abbrescia, and Emilio Solfrizzi. There are also numerous films shot exclusively in Bari dialect: amongst the most notable is LaCapaGira which was admired by film critics at the Berlin International ...
Romanesco pronunciation and spelling differs from Standard Italian in these cases: /j/ (lengthened) is used where standard Italian uses . This is spelt j , a letter seldom used in present-day Italian. Compare Italian figlio "son" and Romanesco fijo or fìo thanks to assimilation;
Pasticciotto (Italian: [pastitˈtʃɔtto]; pl.: pasticciotti) is a type of filled Italian pastry. Depending on the region, they are traditionally filled with either ricotta cheese or egg custard. Pasticciotti are approximately 1 inch (2.5 cm) thick. [1]