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Andalusian cuisine is the regional cuisine of Andalusia, Spain.Notable dishes include gazpacho, fried fish (often called pescaíto frito [1] in the local vernacular), the jamones of Jabugo, Valle de los Pedroches and Trevélez, and the wines of Jerez, particularly sherry.
Tortillitas de camarones are shrimp fritters from the province of Cádiz in Andalusia, Spain. They are made with a batter of wheat flour, chickpea flour, water, onion (alternatively shallot or scallion), parsley, shrimp, salt and pepper. The batter is then fried on both sides in a pan with plenty of olive oil. Usually it is served with small ...
Prime seafood season has begun. From coast to coast, summer vacationers are making their way to the beach, seeking out lobster rolls and fish tacos.But two little words on the menu can strike fear ...
La Caleta beach, Cádiz. The Costa de la Luz (Spanish pronunciation: [ˈkosta ðe la luθ], "Coast of Light") is a section of the Andalusian coast in Spain facing the Atlantic.It extends from Tarifa in the south, along the coasts of the Province of Cádiz and the Province of Huelva, to the mouth of the Guadiana River.
Nueva Pescanova (previously Pescanova, S.A.) is a Spanish seafood company based in Redondela, Galicia. The group operates in 17 countries with approximately 12,400 employees. In April 2013, the company filed for bankruptcy due to liquidity problems. [1]
Guadacorte is a village and district of the Spanish municipality of Los Barrios in the Province of Cádiz, Spain, between Gibraltar and Algeciras.It is located eight kilometers east of the main town of the municipality and had a population of 1,113 inhabitants in 2009.
This is a list of extant freshwater fish that could be found in Spain. The majority of the fish present are from the order Cypriniformes. This list states if the fish are native or introduced. For clarification, an endemic species is a species that is found only in a specific geographic region.
Valdevaqueros is a village and beach in the municipality of Tarifa in the Province of Cadiz in southern Spain. It is located 9.7 kilometres (6.0 mi) by road to the northwest of Tarifa. [1] Casa de Porros is a hamlet in the northwestern part. the beach measures about 4,050 metres (13,290 ft) by about 120 metres (390 ft) on average.
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