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Annona squamosa is a small, well-branched tree or shrub [7] from the family Annonaceae that bears edible fruits called sugar apples or sweetsops. [8] It tolerates a tropical lowland climate better than its relatives Annona reticulata and Annona cherimola [6] (whose fruits often share the same name) [3] helping make it the most widely cultivated of these species. [9]
Annona × atemoya Mabb. The atemoya , Annona × atemoya , or Annona squamosa × Annona cherimola is a hybrid of two fruits – the sugar-apple ( Annona squamosa ) and the cherimoya ( Annona cherimola ) – which are both native to the American tropics . [ 1 ]
Annona or Anona (from Taíno annon) is a genus of flowering plants in the pawpaw/sugar apple family, Annonaceae. It is the second largest genus in the family after Guatteria , [ 3 ] containing approximately 166 [ 4 ] species of mostly Neotropical and Afrotropical trees and shrubs .
The Annonaceae are a family of flowering plants consisting of trees, shrubs, or rarely lianas [3] commonly known as the custard apple family [4] [3] or soursop family.With 108 accepted genera and about 2400 known species, [5] it is the largest family in the Magnoliales.
Annona senegalensis, a tree and fruit called wild custard-apple [4] Annona squamosa , a tree and fruit also called sugar apple or sweetsop [ 5 ] Asimina triloba , [ 6 ] the "pawpaw", a deciduous tree, with a range from southern Ontario to Texas and Florida, that bears the largest edible fruit native to the United States or Canada.
Annona reticulata is a small deciduous or semi-evergreen tree in the plant family Annonaceae. [5] It is best known for its fruit, called custard apple, [2] a common name shared with fruits of several other species in the same genus: A. cherimola [6] and A. squamosa. [7] Other English common names include ox heart and bullock's heart.
The proposed spending includes $15 million for the Purchase of Agricultural Conservation Easements program, created in 2009 to help farm owners and communities keep farmland for agricultural use.
The cherimoya (Annona cherimola), also spelled chirimoya and called chirimuya by the Quechua people, is a species of edible fruit-bearing plant in the genus Annona, from the family Annonaceae, which includes the closely related sweetsop and soursop.