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Up your pizza game with this simple, no-knead homemade pizza dough recipe. Made with 4 ingredients — flour, water, salt, and yeast — this dough is a snap to throw together, and you can use it the same day you mix it or store it in the fridge for up to 5 days (or freeze it!).
This pizza dough recipe is so easy and rolls out so fast. It’s lower calorie than two-ingredient pizza dough and uses only staples you’d already have in your pantry.
The pizza dough recipe uses only 4 ingredients, flour, salt, honey (optional), and yeast, but you can customize your pizza dough by adding herbs or cheese to the crust. This is why you should try this recipe. Let’s unleash our inner pizzaiolo and make pizzas to rival the best restaurants.
This dough contains only four ingredients – flour, baking powder, salt and yogurt. Want to make it a two ingredient dough – substitute the flour, baking powder and salt with self-rising flour. I like to make things easy and use my mixer.
Best Pizza Dough, an easy, homemade pizza dough recipe that will become your favorite go to for pizza night. Thick or thin crust you decide.
No yeast pizza dough is quick and easy with flour, baking powder, olive oil and salt. Pizza crust without yeast is ready in 20 minutes!
581 Comments. Recipe v Video v Dozer v. The RecipeTin Eats’ pizza dough recipe has landed! An easy pizza crust that makes an exceptional homemade pizza – puffy crust with a chewy, flavourful crumb inside. Enough structure to pick up, but not thin and stiff like a cracker. 5 minutes kneaded by hand or 40 seconds flat using a food processor.
This deep dish pan pizza is easy to make with only 10 minutes of hands on work. The thick, chewy crust only has 4 ingredients!
Preheat the oven to 250C. Place the flour, yoghurt and olive oil in the bowl of a stand mixer and season with a pinch of salt. Mix on a low speed with a dough hook attachment until incorporated, increase to a medium speed for about 4-5 minutes until combined. Dough should be nice and elastic.
Prep: 30 min. + chilling. By Lindsay D. Mattison. Recipe by Josh Rink, Milwaukee, Wisconsin. Tested by Taste of Home Test Kitchen. Taste of Home's Editorial Process. Updated on Oct. 07, 2024. Jump to Recipe. Save. Who needs pizza delivery when it's this easy to learn how to make homemade pizza dough?