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Garlic Butter Shrimp Scampi Recipe - Made in just 20 min from start to finish! The garlic butter sauce is TO DIE FOR - so buttery, so garlicky/lemony + so perfect!
Sprinkle the shrimp with breadcrumbs (enough to coat the shrimp), and transfer the entire mixture to a medium casserole dish. Pour wine and the lemon juice over the shrimp. Cover, and bake at 350 degrees F (175 degrees C) for 10 minutes. Remove cover, and bake an additional 5 minutes. In a small saucepan heat olive oil with remaining garlic.
Get a restaurant-quality shrimp scampi dinner on the table in 15 minutes! This easy recipe is full of buttery garlic flavor.
This easy Shrimp Scampi recipe is quick enough for a weeknight and elegant enough to serve to guests. Juicy shrimp are quickly pan-fried and then smothered in a garlicky white wine sauce, this meal is on the table in just 15 minutes!
Classic shrimp scampi is a dish made with garlic, butter, white wine, lemon juice and chopped parsley. The recipe gets its name from "scampi," an Italian word for a type of small, pink...
Melt butter in a large saucepan over medium heat. Stir in shrimp and garlic. Cook and stir until shrimp turns pink, 3 to 5 minutes. Stir in white wine and pepper; bring to a boil. Cook and stir for 30 seconds. Pour shrimp with sauce over pasta in the serving bowl; toss well. Sprinkle with Parmesan cheese and parsley. Serve with lemon wedges.
This easy shrimp scampi cooks in 10 minutes or less for the perfect fancy Italian dinner at home! Make use of the delicious garlic scampi sauce, and serve it over your favorite pasta or even rice. You can also just dunk your favorite bread in the sauce of this garlic shrimp.
Step 1 Boil water for the pasta; have it ready. Step 2 In a large skillet, heat the olive oil and melt the butter over medium heat. Add the onion and garlic and cook until the onion is translucent, 2 to 3 minutes. Add the shrimp, then stir and cook for a couple of minutes. Squeeze in the lemon juice. Add the wine, salt, pepper, and hot sauce.
Jam-packed with sweet, plump seafood bathed in a delectable lemon and garlic butter sauce, this super simple shrimp scampi recipe is dinner at its best. So move over, Olive Garden, because this homemade version is ten times better.
A classic menu item from every great Italian-American restaurant, this shrimp scampi hits all the right notes – buttery, lemony, garlicky.