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  2. University of Amikom Yogyakarta - Wikipedia

    en.wikipedia.org/.../University_of_Amikom_Yogyakarta

    The University of AMIKOM Yogyakarta is a private IT college in Sleman Regency, Special Region of Yogyakarta, Indonesia. The college was established on December 29, 1992, under the auspices of the Yogyakarta AMIKOM Foundation. It has 2 diploma programs, 13 undergraduate programs, and 1 postgraduate program; all are accredited.

  3. Individual quick freezing - Wikipedia

    en.wikipedia.org/wiki/Individual_Quick_Freezing

    The food is in individual pieces, and is frozen quickly. Products commonly frozen with IQF technologies are typically smaller pieces of food, and can include berries , fruits and vegetables both diced or sliced, seafood such as shrimp and small fish , meat , poultry , pasta , cheese and grains . [ 1 ]

  4. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    A DHC is a sleeve of metal designed to allow frozen foods to receive the correct amount of heat. Various sized apertures were positioned around the sleeve. The consumer would put the frozen dinner into the sleeve according to what needed the most heat. This ensured proper cooking. [11] Today there are multiple options for packaging frozen foods.

  5. Schwan's Company - Wikipedia

    en.wikipedia.org/wiki/Schwan's_Company

    Schwan's Consumer Brands markets frozen food products in grocery stores primarily in the Western Hemisphere. Schwan's Food Service markets and distributes frozen-food products to the food service industry. SFC Global Supply Chain is a manufacturing cooperative that coordinates the company's production processes and helps develop new products.

  6. Frozen meal - Wikipedia

    en.wikipedia.org/wiki/Frozen_meal

    A frozen meal (also called TV dinner in Canada and US), prepackaged meal, ready-made meal, [1] ready meal (UK), frozen dinner, and microwave meal portioned for an individual. A frozen meal in the United States and Canada usually consists of a type of meat, fish, or pasta for the main course, and sometimes vegetables, potatoes, and/or a dessert.

  7. Curing (food preservation) - Wikipedia

    en.wikipedia.org/wiki/Curing_(food_preservation)

    Because curing increases the solute concentration in the food and hence decreases its water potential, the food becomes inhospitable for the microbe growth that causes food spoilage. Curing can be traced back to antiquity, and was the primary method of preserving meat and fish until the late 19th century.

  8. Fred's Frozen Foods - Wikipedia

    en.wikipedia.org/wiki/Fred's_Frozen_Foods

    Fred's Frozen Foods; Company type: Private company: Industry: Food manufacturer: Founded: 1947; 78 years ago (): Fate: acquired by Central Soya in 1970, bought by International Foods in 1986, bought by Doskocil Food Service Company in 1994, bought by Iowa Beef Processors in 1997, bought by Tyson Foods, Inc. in 2001, bought by HM International in 2002

  9. Jubilant FoodWorks - Wikipedia

    en.wikipedia.org/wiki/Jubilant_FoodWorks

    Jubilant FoodWorks Limited is an Indian food service company based in Noida, which holds the master franchise for Domino's Pizza in India, Nepal, Sri Lanka and Bangladesh, for Popeyes in India, Bangladesh, Nepal, and Bhutan, and also for Dunkin' Donuts in India. [6] The company also operates two homegrown restaurant brands called Ekdum! and ...