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Printable version; In other projects Wikidata item; Appearance. move to sidebar hide. Help. Pages in category "Perennial vegetables" The following 41 pages are in ...
When complete, the list below will include all food plants native to the Americas (genera marked with a dagger † are endemic), regardless of when or where they were first used as a food source. For a list of food plants and other crops which were only introduced to Old World cultures as a result of the Columbian Exchange touched off by the ...
Perennial vegetables are vegetables that can live for more than two years. Some well known perennial vegetables from the temperate regions of the world include asparagus , artichoke and rhubarb . In the tropics, cassava and taro are grown as vegetables, and these plants can live many years.
For edible herbs that will grow back every year, try these great perennial herbs in your garden. Chives, sage, and more will add so much flavor to your dishes. 20 Perennial Herbs You Can Enjoy ...
perennial subshrub or shrub culinary, tea, medicinal, fragrance leaves Galangal: Alpinia galanga and related species: Zingiberaceae: perennial herb: culinary, medicinal: rhizome Marsh mallow: Althaea officinalis: Malvaceae: perennial herb culinary, medicinal root, flowers, leaves also used as a vegetable and to make candy: Black cardamom
This is an alphabetical list of plants used in herbalism. Phytochemicals possibly involved in biological functions are the basis of herbalism, and may be grouped as: primary metabolites , such as carbohydrates and fats found in all plants
Some perennial vegetables should be allowed to become fully established in the garden before harvesting. Asparagus, for instance, is an exercise in patience. Plants should be allowed to grow ...
This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.
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