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Edo wazao Edo wazao. Edo wazao (江戸和竿) is a style of handcrafted Japanese fishing rods that originated during the Edo period (1603–1868). [1] These rods are predominantly made in the Kanto region, such as Tokyo and the neighboring prefectures of Chiba and Saitama, where artisans continue the traditional methods that have been passed on for generations.
Japanese Industrial Standards (JIS) (日本産業規格, Nihon Sangyō Kikaku, formerly 日本工業規格 Nihon Kōgyō Kikaku until June 30, 2019) are the standards used for industrial activities in Japan, coordinated by the Japanese Industrial Standards Committee (JISC) and published by the Japanese Standards Association (JSA). The JISC is ...
Jigging gears are often involved with the luring of slow moving fish, most commonly during spawning periods. For successful jigging, the jigger needs to use a sensitive rod that is good for feeling a strike, and needs to stay in contact with the lure and get it to where the fish are. Most fish caught by jigs are on or near the bottom.
A suanpan (top) and a soroban (bottom). The two abaci seen here are of standard size and have thirteen rods each. Another variant of soroban. The soroban is composed of an odd number of columns or rods, each having beads: one separate bead having a value of five, called go-dama (五玉, ごだま, "five-bead") and four beads each having a value of one, called ichi-dama (一玉, いちだま ...
Ayu fishing in Japan. Ayu fishing is one of the several narrowly defined styles of fishing in Japan.. Ayu fishing was practiced by Samurai as long as 430 years ago. It uses very long rods (7–11 meters) and fly, but fly-casting is not required.
Tenkara rod: A very long and flexible rod (usually telescopic) is used in tenkara fishing. The rods normally range from 3.3 to 4.5 metres (11 to 15 ft) long. 3.6 m (12 ft) is common. These rods were originally made of bamboo, but are nowadays made with carbon fibre and/or fibre glass. They also have a handle similar to fly-fishing rods that can ...
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