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Voter approval is required (at the appropriate county-wide, precinct-wide, or city-wide region) to approve such sales. Separate votes are required for 1) "on-premise" (sales at a restaurant or bar for consumption at that location) beer and wine sales, 2) "off-premise" (sales for consumption elsewhere, such as at home) beer and wine sales, 3) on-premise liquor sales, and 4) off-premise liquor ...
In most of Texas, drinking alcohol in public doesn’t break any laws. But in certain places, including parts of Fort Worth, you could end up getting charged and fined. ... Saturday: Before 7 a.m ...
Texas: Serving stops at midnight or 2 a.m. (depending on city and county population) on Monday through Saturday; beverages may be sold until 1 or 2 a.m. Sunday (depending on population), and then again at 10 a.m. (if food is served with the liquor) or 12 noon (regardless of food). [18] All drinks must be up fifteen minutes after serving stops. [19]
Map showing alcoholic beverage control states in the United States. The 17 control or monopoly states as of November 2019 are: [2]. Alabama – Liquor stores are state-run or on-premises establishments with a special off-premises license, per the provisions of Title 28, Code of Ala. 1975, carried out by the Alabama Alcoholic Beverage Control Board.
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Saturday before 7 a.m. or after 1:15 a.m. Sunday before noon or after 12:15 a.m. In an “extended-hours area,” consumption or possession of alcoholic beverages is prohibited:
Restaurants must buy from the state-controlled store (no delivery) at retail prices. No alcohol is served in restaurants without purchase of food. Sales of kegs prohibited. Happy hours or discounted alcoholic drinks prohibited. Importation of alcohol into the state by private individuals generally prohibited. [138] Vermont No Yes 8 a.m. – 2 a.m.
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