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As of the 2024 guide, there are 7 restaurants in Vietnam with a Michelin-star rating, ... Hanoi – Hoàn Kiếm: Gia Vietnamese Hanoi – Đống Đa: La Maison 1888
Vegetarian dishes at a Buddhist restaurant in Ho Chi Minh City. Vegetarian dishes in Vietnam often have the same names as their meat equivalents, e.g. phở bò, but with chay (vegetarian) sign in front, those dishes are served with tofu instead of meat. Nearly every soup, sandwich and street food has its vegetarian correspondent.
Bobby Chinn is a restaurant in Hanoi, Vietnam, situated near the perimeter of the Old Quarter, overlooking Hoàn Kiếm Lake. It is run by American chef Bobby Chinn. [1] It serves a mixture of Californian, French, and Vietnamese cuisine, as well as a variety of international tapas-style dishes.
This healthy vegetarian bean soup recipe draws inspiration from Brazil’s feijoada, a pork and black bean stew. Blackened jalapeños, fire-roasted tomatoes and smoked paprika give it plenty of ...
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The Green Tangerine is a restaurant in Hàng Bè Street, Hoàn Kiếm, Hanoi, Vietnam. Set in a colonial building dated to 1928, in the heart of the Old Quarter, it serves French cuisine, with "Vietnamese undertones". [1] [2] It retains the ambiance of 1950s French Indochina, and has its own cobblestone courtyard. [3]
A vegetarian restaurant in Johor, Malaysia. Vegetarian diets are categorized as lacto vegetarianism, ovo-lacto vegetarianism, and veganism in general. The reasons for being vegetarian include influence from friends and family members, concern about global warming, health issues and weight management, religion and mercy for animals, in ...
Hanoi Garden is a restaurant in Hanoi, Vietnam. It opened in 1998 on Hang Manh street in the Old Quarter. [1] It serves Vietnamese cuisine with a twist and is quite popular with the local Vietnamese. [2] The restaurant has seating for about 200 people. [3]