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  2. Bacon - Wikipedia

    en.wikipedia.org/wiki/Bacon

    Back bacon is the most common form in Great Britain and Ireland, and is the usual meaning of the plain term "bacon". A thin slice of bacon is known as a rasher; about 70% of bacon is sold as rashers. [21] Heavily trimmed back cuts which consist of just the eye of meat, known as a medallion, are also available. All types may be unsmoked or smoked.

  3. Yes, bacon is bad for you. How to fit the popular processed ...

    www.aol.com/lifestyle/yes-bacon-bad-fit-popular...

    For instance, another recent study found that reducing processed meat intake by 30% or about 8.7 grams per day — meaning eating at least five fewer slices of bacon per week — over 10 years ...

  4. 8 Restaurant Chains That Serve the Fanciest Bacon - AOL

    www.aol.com/8-restaurant-chains-serve-fanciest...

    Described on the menu as bacon steak, the 12-ounce thick-cut slab bacon comes with a honey-bourbon glaze. Leave room for a proper steak afterward. 5. David Burke Prime.

  5. Pork - Wikipedia

    en.wikipedia.org/wiki/Pork

    Bacon is eaten fried, baked, or grilled. A side of unsliced bacon is a "flitch" or "slab bacon", while an individual slice of bacon is a "rasher" (Australia, Ireland, New Zealand and the United Kingdom) or simply a "slice" or "strip" (North America). Slices of bacon are also known as "collops". Traditionally, the skin is left on the cut and is ...

  6. Szalonna (bacon) - Wikipedia

    en.wikipedia.org/wiki/Szalonna_(bacon)

    The szalonna is returned to the fire and the process is repeated until the piece of bread is nearly saturated with fat from the szalonna. Sliced cucumber, red onion, green peppers, sliced radishes, paprika, other vegetables, ground pepper, and salt are used to add flavor to the slice of bread, and then more drippings are followed to top it off ...

  7. The Best Way to Cook Bacon, According to the Best Bacon ... - AOL

    www.aol.com/lifestyle/best-way-cook-bacon...

    According to Allan Benton, the producer of the Tennessee hams, bacon, and sausage most heralded by chefs all over the world, bacon should be cooked in the oven on a sheet pan at 350°F for 14 to ...

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

  9. Flitch beam - Wikipedia

    en.wikipedia.org/wiki/Flitch_beam

    "Flitch" originally referred to a slab of bacon, which was cut into strips lengthwise. [1] Similarly, a wooden beam was flitched by cutting it lengthwise; one half was then rotated 180 degrees both longitudinally and laterally to ensure that any defects were separated.