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The European edible dormouse also known as the European dormouse or European fat dormouse (Glis glis) is a large dormouse and one of only two living species in the genus Glis, found in most of Europe and parts of western Asia. [3] The common name comes from the Romans, who ate them as a delicacy.
Glis is a genus of rodent that contains two extant species, both known as edible dormice or fat dormice: the European edible dormouse (Glis glis) and the Iranian edible dormouse (Glis persicus). It also contains a number of fossil species.
A dormouse is a rodent of the family Gliridae ... Dormouse fat was believed by the Elizabethans to induce sleep since the animal put on fat before hibernating. [9]
A rare hazel dormouse has been found in Pembrokeshire. The discovery of the mammal in the national park has given conservationists new hope for its recovery there. The tiny rodent, known for its ...
The Iranian edible dormouse or Iranian fat dormouse (Glis persicus) is a species of dormouse native to Western and Central Asia. It is one of only two species in the genus Glis . Taxonomy
Garden dormouse L: 12 cm. It has a characteristic dark stripe over the eyes like a mask, a reddish-brown back and a white belly. Its long tail, completely covered with hair, ends in a tuft of black and white hairs. It is arboreal and hibernating. NT [19] Glis glis: European fat dormouse
Tiny rare dormice underwent a health check as the ZSL London Zoo prepares to release them into the wild in an effort to reintroduce the species once common across England and Wales. Each British ...
The hazel dormouse is native to northern Europe and Asia Minor. It is the only dormouse native to the British Isles, and is therefore often referred to simply as the "dormouse" in British sources, although the edible dormouse, Glis glis, has been accidentally introduced and now has an established population in South East England.