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  2. 20 Easy Pasta Dishes That Are Perfect for Sunday Dinner - AOL

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    Make this creamy mushroom and spinach pasta for an easy, healthy dinner. Be sure to save some of the pasta-cooking water as it helps the sauce emulsify. View Recipe. One-Pot Pasta With Spinach ...

  3. 45 Easy & Classic Italian Pasta Recipes (That Aren't Just ...

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    These 45 Italian-inspired pasta recipes go way beyond just spaghetti and meatballs, ... Get the Creamy Tomato Vegan Pasta recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE.

  4. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

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    In this recipe, a homemade vegan cream made from quick-soaked cashews rounds out our robust sauce of sun-dried tomatoes and tomato paste. The result is a complex, rich sauce that rivals even our ...

  5. Carbonara - Wikipedia

    en.wikipedia.org/wiki/Carbonara

    For vegetarians, there are also recipes that utilize mushrooms and vegetables instead of meat. [34] Some preparations have more sauce and therefore use tubular pasta, such as penne, which is better suited to holding sauce. [8] [35] Cream is not used in most Italian recipes, [36] [37] with some notable exceptions from the 20th century.

  6. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    The more cheese the merrier in this baked macaroni recipe, which also features butternut squash and whole-grain pasta. View Recipe. Baked Tomato & Feta Pasta. Jason Donnelly.

  7. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    Fettuccine Alfredo (Italian: [fettut'tʃiːne alˈfreːdo]) is a pasta dish consisting of fettuccine tossed with butter and Parmesan cheese, which melt and emulsify to form a rich cheese sauce coating the pasta. [1] Originating in Rome in the early 20th century, the recipe is now popular in the United States and other countries.

  8. Spaghetti alla puttanesca - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_alla_puttanesca

    Various recipes in Italian cookbooks dating back to the 19th century describe pasta sauces very similar to a modern puttanesca under different names. One of the earliest dates from 1844, when Ippolito Cavalcanti, in his Cucina teorico-pratica, included a recipe from popular Neapolitan cuisine, calling it vermicelli all'oglio con olive capperi ed alici salse. [7]

  9. Help! I Bought Too Much Spinach—Here’s The List Of Recipes ...

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    Make Brat summer pasta. Inspired by the bold beats of Charli XCX’s iconic b rat album, this herbaceous, vibrant green pasta captures the essence of summer fun in a single bite. Get the Brat ...

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