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The quantitatively described steam quality (steam dryness) is the proportion of saturated steam in a saturated water/steam mixture. In other words, a steam quality of 0 indicates 100% liquid, while a steam quality of 1 (or 100%) indicates 100% steam. The quality of steam on which steam whistles are blown is variable and may affect frequency.
The saturated vapor pressure over water in the temperature range of −100 °C to −50 °C is only extrapolated [Translator's note: Supercooled liquid water is not known to exist below −42 °C]. The values have various units (Pa, hPa or bar), which must be considered when reading them.
The Mollier enthalpy–entropy diagram for water and steam. The "dryness fraction", x , gives the fraction by mass of gaseous water in the wet region, the remainder being droplets of liquid. An enthalpy–entropy chart , also known as the H – S chart or Mollier diagram , plots the total heat against entropy, [ 1 ] describing the enthalpy of a ...
When steam has reached this equilibrium point, it is referred to as saturated steam. Superheated steam or live steam is steam at a temperature higher than its boiling point for the pressure, which only occurs when all liquid water has evaporated or has been removed from the system.
Thermodynamic data is usually presented as a table or chart of function values for one mole of a substance (or in the case of the steam tables, one kg). A thermodynamic datafile is a set of equation parameters from which the numerical data values can be calculated. Tables and datafiles are usually presented at a standard pressure of 1 bar or 1 ...
The input energy required can be easily calculated graphically, using an enthalpy–entropy chart (h–s chart, or Mollier diagram), or numerically, using steam tables or software. Process 3–4: Isentropic expansion: The dry saturated vapour expands through a turbine, generating power. This decreases the temperature and pressure of the vapour ...
If specific heat is expressed per mole of atoms for these substances, none of the constant-volume values exceed, to any large extent, the theoretical Dulong–Petit limit of 25 J⋅mol −1 ⋅K −1 = 3 R per mole of atoms (see the last column of this table). For example, Paraffin has very large molecules and thus a high heat capacity per mole ...
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