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  2. 13 tips for preparing and cooking potatoes that chefs think ...

    www.aol.com/13-tips-preparing-cooking-potatoes...

    Bring the water and the potatoes to a boil together. AP Photo/Matthew Mead. A common mistake when making mashed potatoes is adding the raw starch to already boiling water.. Instead, Halliburton ...

  3. This Crispy Potato Galette Is Hash Browns Made for a Crowd - AOL

    www.aol.com/crispy-potato-galette-hash-browns...

    Add potato mixture to the skillet and spread into an even layer. Using the back of a spatula, firmly press to compact the potatoes. Cook until the bottom and sides are golden brown, about 15 minutes.

  4. 18 Hash Brown Potato Recipes You'll Want to Devour ... - AOL

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    The perfect hash brown potatoes are crispy on the outside and tender on the inside. ... Also a perfect brunch recipe or food for a toddler. Get the recipe: Bacon & Egg Hashbrown Muffins.

  5. Hash browns - Wikipedia

    en.wikipedia.org/wiki/Hash_browns

    The following recipe for "brown hashed potatoes" appears in the 1835 edition of the Minnesota Farmers' Institute Annual: [5] Chop cold boiled potatoes and season with salt and pepper. Put some clarified butter into the frying pan. Add the potatoes, cover and cook slowly until the potatoes are nicely browned on the underside.

  6. Baked potato - Wikipedia

    en.wikipedia.org/wiki/Baked_potato

    Some recipes call for use of both a microwave and a conventional oven, with the microwave being used to vent most of the steam prior to the cooking process. Wrapping the potato in aluminium foil before cooking in a standard oven will retain moisture, while leaving it unwrapped will result in a crisp skin. Cooking over an open fire or in the ...

  7. How to make restaurant-worthy baked potatoes at home - AOL

    www.aol.com/restaurant-worthy-baked-potatoes...

    Turn the potatoes over halfway through the baking time to prevent browning of the undersides where they touch the baking tray or oven rack. A baked potato is ready when a fork easily pierces its skin.

  8. 19 Roasted Brussels Sprouts Recipes That Are Perfect for Fall

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    In addition to getting brown and crispy in the oven, they're topped with Parmesan cheese and balsamic vinegar for a hit of salty, savory flavor. This makes a great vegetable side to serve with ...

  9. Rösti - Wikipedia

    en.wikipedia.org/wiki/Rösti

    The grated potatoes are shaped into rounds or patties, usually measuring between 3 and 12 cm (1 and 5 in) in diameter and 1 and 2 cm (0.4 and 0.8 in) thick. [ citation needed ] Although basic rösti consists of nothing but potato, a number of additional ingredients are sometimes added, such as bacon , onion , cheese, apple or fresh herbs .