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2. Snickerdoodle Chocolate Chunk Bundt Cake. Two iconic cookies unite to create this cinnamon-laced cake.Don’t even get us started on the two-ingredient chocolate glaze on top.
This deceptively simple cake starts with a package of store-bought yellow cake mix. Sour cream adds moisture and tanginess, while cinnamon and brown sugar lend cozy flavor. View Recipe
Nothing Bundt Cakes is clutch in these situations. The brand, which sells Bundt cakes in various sizes and flavors, launched in 1997 and has grown to more than 500 bakeries across the U.S. and Canada.
A multi-layered cake containing cinnamon, clove, mace, and anise. Spettekaka: Scania and Halland, Sweden: A Swedish variation on a spit cake made from potato flour. Spice cake: North America: A cake flavored with spices such as cinnamon, cloves, allspice, ginger, or mace. Spiku: Indonesia
A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan. [ 9 ] Gugelhupf molds also have fluted sides, while other ring shaped molds like tube pans and savarin have straight sides to make releasing delicate fine crumb cakes like angel food cake easier. [ 10 ]
Chef Jean-Luc Albin makes his famous cinnamon-infused King Cake in a variety of fillings like Bavarian cream, chocolate pecan, praline cream cheese, and traditional cinnamon.
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