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Cornbread is a quick bread made with cornmeal, associated with the cuisine of the Southern United States, with origins in Native American cuisine. It is an example of batter bread . Dumplings and pancakes made with finely ground cornmeal are staple foods of the Hopi people in Arizona. [ 1 ]
The term "pone" most likely entered English from Native American language terms like apan, oppone or supawn, [2] meaning baked, possibly related to earlier ash cakes baked in hot coals. [3] A "corn pone" is usually a small round loaf of cornbread, about the size of a biscuit, traditionally baked in a round cast iron skillet. [4]
The origin of the name is the method of preparation: they were cooked on a type of iron pan called a hoe. There is conflicting evidence regarding the common belief that they were cooked on the blades of gardening hoes. [12] [13] A hoecake can be made either out of cornbread batter or leftover biscuit dough.
Corn-based products, such as corn flatbread, arepa and cornbread were staple foods in Pre-Columbian Americas. Native Americans did not use deep frying techniques, however, which require ample supplies of cooking oil as well as equipment in which the oil can be heated to high temperatures.
Made into bread, as in corn fritters, cornbread, hushpuppies, jonnycakes, or spoonbread [68] [69] [70] As breading for fried or baked foods, such as fried fish [71], fried oysters [72], or fried frog legs [73] As a breakfast cereal ingredient [citation needed] Cheese curl-type snack foods, such as Cheetos and Cheezies
The peas and greens each have significant meaning, with the peas depicting luck and the greens the color of money. Cornbread is, of course, the color of gold. Together, they represent the promise ...
Hurricane Cocktail. This fruity, rum-based cocktail is famous on Bourbon Street. Made with passion fruit juice, citrus, and grenadine, it's sweet, refreshing, and just the right amount of boozy.
Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing.You just mix cream of broccoli soup, rice, water, and broccoli ...