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  2. 15 best foods to eat with antibiotics to keep gut healthy ...

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    Antibiotics can cause nausea, diarrhea and an upset stomach. Dietitians share which foods to eat and avoid to restore a healthy gut and avoid side effects. 15 best foods to eat with antibiotics to ...

  3. 5 foods to eat when you have diarrhea and 5 to avoid - AOL

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    You can use dry or fresh herbs, like basil, parsley, thyme, rosemary, oregano, or cilantro to flavor the meat, says Mundkur. 5. Eggs. Cooked eggs are safe to consume when you have diarrhea. Opt ...

  4. A Complete B.R.A.T. Diet Food List for When Norovirus Hits - AOL

    www.aol.com/1-food-eat-upset-stomach-153600752.html

    Cruciferous veggies: “High-fiber veggies like broccoli, cauliflower, Brussels sprouts, and cabbage are really good for you, but they can lead to gas, bloating, cramps, constipation, or diarrhea ...

  5. Diarrhea - Wikipedia

    en.wikipedia.org/wiki/Diarrhea

    Diarrhea can cause electrolyte imbalances, kidney impairment, dehydration, and defective immune system responses. When oral drugs are administered, the efficiency of the drug is to produce a therapeutic effect and the lack of this effect may be due to the medication travelling too quickly through the digestive system, limiting the time that it ...

  6. Bland diet - Wikipedia

    en.wikipedia.org/wiki/Bland_diet

    Mild dairy foods may soothe irritated linings, but excessive fats, cocoa and spices can have the opposite effect. [2] Most canned fruits and vegetables are fine, with the exception of tomatoes. [2] Tomato-based sauces on pasta are avoided. Bananas are good; however, higher fiber and acidic fruits should be avoided. [2]

  7. Prunes and prune juice can aid digestion, heart health and ...

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    Especially in juice form, that sugar can cause the intestines to hold more water, leading to diarrhea, Linsenmeyer says. "That might be a relief for somebody (who's) experiencing constipation, but ...

  8. Astringent - Wikipedia

    en.wikipedia.org/wiki/Astringent

    A crystal of the astringent alum The astringents and acids in fresh blackthorn berries (sloes) give the fruit its sourness. An astringent (sometimes called adstringent) is a chemical that shrinks or constricts body tissues. The word derives from the Latin adstringere, which means "to bind fast".

  9. Food poisoning is extremely common. But that doesn't ... - AOL

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    "Usually, you can treat food poisoning at home by replacing the fluids lost via vomiting or diarrhea by drinking water, diluted juice, clear broths, sports drinks with electrolytes for adults and ...