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  2. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Polonaise – Sauce in Polish cuisine – Garnish made of melted butter, chopped boiled eggs, bread crumbs, salt, lemon juice and herbs. In Poland it's usually used as a dressing, served with cooked vegetables like green beans, cauliflower, broccoli or Brussels sprouts next to potatoes and meat.

  3. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce - AOL

    homepage.aol.com/food/recipes/almond-crusted...

    Heat 2 tablespoons butter in a 1-quart saucepan over medium heat. Add the shallots and cook until tender, stirring occasionally. Stir in the cornstarch mixture and heat to a boil. Cook and stir until the mixture boils and thickens. Add the remaining butter and cook and stir until it's melted. Serve the sauce with the fish.

  4. Beurre blanc - Wikipedia

    en.wikipedia.org/wiki/Beurre_blanc

    Seared yellowfin tuna in a beurre blanc sauce flavored with chocolate and wasabi. Beurre blanc (French pronunciation: [bœʁ blɑ̃]; "white butter" in French) or Beurre Nantais (French pronunciation: [bœʁ nɑ̃tɛ]) is a warm emulsified butter sauce made with a reduction of vinegar and/or white wine (normally Muscadet) and shallots into which softened whole butter is whisked in off the heat ...

  5. Meunière sauce - Wikipedia

    en.wikipedia.org/wiki/Meunière_sauce

    Meunière sauce is a variation on a brown butter sauce. [2] While there is general agreement on the addition of parsley and lemon, some include ingredients such as Worcestershire sauce, red wine vinegar, or beef stock. [citation needed] Another common variation is to use pecans rather than almonds in an amandine. [4]

  6. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce - AOL

    w.main.welcomescreen.aol.com/food/recipes/almond...

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  7. Asparagus & Mint Pesto Ravioli with Lemon Butter Sauce ...

    www.aol.com/food/recipes/asparagus-mint-pesto...

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  8. Marinated Trout with Lemon Butter, All Spice and Dill - AOL

    www.aol.com/food/recipes/marinated-trout-lemon...

    To make butter sheets: Soften the butter in a microwave and mix with spices, lemon and chopped onion. Roll the butter mixture between two plastic sheets or a Ziploc bag so it is spread evenly ...

  9. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Hoisin sauceSauce commonly used in Chinese cuisine; Hollandaise sauceSauce made of egg, butter, and lemon; Honey – Sweet and viscous substance made by bees mostly using nectar from flowers; Honey dill – Condiment

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