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Old-Fashioned Asparagus Casserole is a creamy asparagus casserole with fresh asparagus and cream of mushroom soup. With only five ingredients, this easy casserole is the perfect summer side dish.
Asparagus fans will delight in this simple asparagus casserole that's creamy, easy to make and pairs well with many dishes. While fresh asparagus is best here, you can also make it with canned or thawed asparagus.
This easy, cheesy asparagus casserole recipe has layers of tender asparagus, melty cheese, and creamy hollandaise. Ready in 20 minutes!
Creamy asparagus casserole is topped with crispy breadcrumbs and perfect for any occasion. Use medium-thick asparagus spears for the perfect crisp-tender bite.
Asparagus Casserole — Smothered in a rich cream sauce, and layered with Parmesan and mozzarella cheeses, along with perfectly crispy breadcrumbs, this will be your new FAVORITE way to eat asparagus! Makes a wonderful holiday side dish from Thanksgiving to Easter, but it’s FAST and EASY enough so you can serve it at weeknight dinners!
Asparagus. Thick asparagus is your best choice here, and you’ll need two bunches (about two pounds). Creamy, cheesy sauce. The asparagus is baked in a rich and creamy Gruyère cheese sauce, spiked with garlic, Dijon mustard, and a pinch of nutmeg. Crunchy breadcrumb topping.
Asparagus Casserole is an easy holiday dish that is creamy inside with crunchy French onion fries toppings. Just the perfect side dish to go on your dinner table for Thanksgiving or Easter! We love roasted asparagus and Air Fryer Asparagus because they are both healthy side dishes and go with pretty much any meal.
Asparagus Casserole in a creamy Alfredo sauce topped with crisp cheesy bread crumbs. This asparagus bake is an easy and impressive side dish.
Recipe Overview. Why you’ll love it: Vibrant emerald green asparagus, a creamy cheese sauce, and crunchy lemony breadcrumbs make this asparagus casserole something to look forward to! It’s perfect for brunches and special dinners. I guarantee you won’t have leftovers! How long it takes: 55 minutes.
This asparagus casserole features tender crisp asparagus, a velvety creamy Havarti sauce and fresh lemon and dill flavors. The buttery cracker-almond topping adds a lovely texture and its a fancy side yet quick to prepare.