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Agricultural journalism is a field of journalism that focuses on the various aspects of agriculture, including agribusiness, best practices and changing conditions for agriculture. Agricultural journalism is part of agricultural communication , an academic and professional field focused on best practices for communicating about agriculture.
A Licensed Agriculturist can affix the title "L.Agr." (as name suffix) or "Agr." (as name prefix) to indicate the profession. [14] The primary role of agriculturists are to prepare technical plans, specifications, and estimates of agriculture projects such as in the construction and management of farms and agribusiness enterprises. [2]
The word agriculture is a late Middle English adaptation of Latin agricultūra, from ager 'field' and cultūra 'cultivation' or 'growing'. [7] While agriculture usually refers to human activities, certain species of ant, [8] [9] termite and beetle have been cultivating crops for up to 60 million years. [10]
Four people speaking with a farmer in Nigeria. Agricultural communication, or agricultural communications, is a field that focuses on communication about agriculture-related information among agricultural stakeholders and between agricultural and non-agricultural stakeholders and is part of a larger field [1] known as Agricultural Leadership, Education, and Communications typically housed in ...
Increasingly rural tourism, niche manufacturers, and recreation have replaced resource extraction and agriculture as dominant economic drivers. [2] The need for rural communities to approach development from a wider perspective has created more focus on a broad range of development goals rather than merely creating incentive for agricultural or ...
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation.Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.
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Women in agriculture (including the related industries of forestry and fishing) numbered 556,000 in 2011. [42] Agriculture in the U.S. makes up approximately 75% of the country's pesticide use. Agricultural workers are at high risk for being exposed to dangerous levels of pesticides, whether or not they are directly working with the chemicals. [44]