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Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. Bos indicus (or Bos taurus indicus ) cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia.
This is a list of some of the cattle breeds considered in the United States to be wholly or partly of American origin. Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively American.
Breeds known as dual-purpose are also used for beef production. These breeds have been selected for two purposes at once, such as both beef and dairy production, or both beef and draught. Dual-purpose breeds include many of the Zebu breeds of India such as Tharparkar and Ongole Cattle. There are multiple continental breeds that were bred for ...
Category: Beef cattle breeds. ... Yuanxing (beef cattle) This page was last edited on 13 April 2011, at 00:50 (UTC). Text is available under the Creative ...
The American Angus is a beef breed, and is reared only for that purpose. [ 3 ] : 730 Comparative trials have not identified any commercially-significant difference between it and the Red Angus. [ 2 ] : 278 Since 1978, beef meeting certain criteria may be marketed as "Certified Angus Beef", a quality mark of the American Angus Association ...
The Brahman is an American breed of zebuine-taurine hybrid beef cattle. It was bred in the United States from 1885 using cattle originating in India, imported at various times from the United Kingdom, India, and Brazil. These were mainly Gir, Guzerá and Nelore stock, with some Indu-Brasil, Krishna Valley and Ongole. The Brahman has a high ...
Here the breed is known as Simmentaler and is mainly used for beef cattle production under suckler cow systems. The Simmentaler breeders' society is, as far as registered animals are concerned, by far the largest of the 17 European and British breeds.
The Chianina (Italian pronunciation: [kjaˈniːna]) is an Italian breed of large white cattle. It was formerly principally a draught breed; it is now raised mainly for beef. It is the largest and one of the oldest cattle breeds in the world. [3] The bistecca alla fiorentina is produced from its meat.
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