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2. The Top 10 Ground Beef Recipes of All Time - AOL

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   Get Recipe: Easy Shepherd's Pie ""I add bread crumbs and grated cheese on top before baking for a crustier top." —Reg, Simply Recipes Reader. 2. The Best Homemade Lasagna

3. Quick Calabrian Lasagna Recipe - AOL

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   1 quart ground beef; 1 / 4 quart red wine or vermouth; 1 oz passata; 1 oz water; 8 cup fresh mozzarella cheese; 1 1 / 4 lasagna sheets (dried not fresh) 12 cooked ham, thinkly sliced; 1 / 4 ...

4. 17 Different Ways to Make Lasagna for Layers of Pure Comfort

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   Ree says this meat lasagna is "the easiest thing in the world" to make with easy-to-find ingredients like canned tomatoes and ricotta. Get Ree’s Best Lasagna Ever recipe . Shop Now

5. Beef & Mushroom Lasagna Recipe - AOL

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   3. Layer half the beef mixture, 3 lasagna noodles and 1 cup soup mixture in a 2-quart shallow baking dish. Top with 3 lasagna noodles, remaining beef mixture, remaining noodles and remaining soup mixture. Sprinkle with the cheese. Cover the baking dish. 4. Bake for 30 minutes or until the lasagna is hot. Uncover the baking dish. 5. Heat the ...

6. Four-Cheese Lasagna Recipe - AOL

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   Want to make Four-Cheese Lasagna? Learn the ingredients and steps to follow to properly make the the best Four-Cheese Lasagna? recipe for your family and friends.

7. Quick Calabrian Lasagna Recipe - AOL

   homepage.aol.com/.../recipes/quick-calabrian-lasagna

   8. Now add a second layer of lasagna sheets, then a couple of ladlefuls of sauce, followed again by a third of the ham, then egg, then mozzarella slices. 9. Repeat with a further layer of lasagna sheets, another 2 ladlefuls of meat sauce, then the remaining ham, egg, and mozzarella slices, before topping with a final layer of lasagna sheets. 10.

8. The 10 Best Lasagna Recipes - AOL

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   Lasagna is an easy-to-make comfort food that's traditionally made with lasagna noodles, beef, cheese and sauce, but it can be made to your liking with everything The 10 Best Lasagna Recipes Skip ...

9. Free-Form Sausage and Three-Cheese Lasagna Recipe - AOL

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   1. Preheat the oven to 425°. In a large pot of boiling salted water, cook the lasagna noodles until almost tender, about 5 minutes. Drain and transfer the noodles to a bowl of cold water and let stand for 2 minutes, then drain.