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2. 14 Best Leg of Lamb Recipes For Easter - AOL

   www.aol.com/14-best-leg-lamb-recipes-201223136.html

   Roasted Rosemary Garlic Leg of Lamb. ... You can choose between bone-in, semi-boneless or boneless leg of lamb, rolled and tied, or just plunked down into a roasting pan or rimmed baking sheet.

3. Greek-Style Leg of Lamb Recipe - AOL

   firefox-startpage.aol.com/.../greek-style-leg-lamb

   In a blender, puree the oil, onion, garlic, dill, lemon juice, zest and oregano. In a baking dish, pour the marinade over the lamb and turn to coat. Refrigerate for at least 4 hours. Remove from the refrigerator 1 hour before cooking. Light a grill. Scrape off the marinade and season the lamb with salt and pepper.

4. 75 Christmas Eve dinner recipes, from roast beef to seafood stew

   www.aol.com/53-christmas-eve-dinner-recipes...

   Herb-Roasted Leg of Lamb with Potatoes and Tzatziki by Theodora Kaloudis Celebrate Christmas Eve, Greek-style. Season a boneless leg of lamb with rosemary, oregano, lemon zest and garlic and rest ...

5. How to Butterfly a Roast for a Stunning Holiday Centerpiece

   www.aol.com/lifestyle/butterfly-roast-stunning...

   Step 1: Make a horizontal slice to cut it open. Place the roast lengthwise, fat-side down, on a cutting board, says LaPietra. Position your knife about a third of the way from the bottom of the ...

6. Braised Lamb with Herb-Scented Jus Recipe - AOL

   firefox-startpage.aol.com/food/recipes/braised...

   Set the lamb on top of the vegetables and roast for about 25 minutes, until the lamb is lightly browned. 2. Add the stock to the pan and cover the pan with foil. Reduce the oven temperature to 300° and braise the lamb for 2 hours. Uncover the lamb and cook for 1 hour longer, until deeply browned on top and the meat is very tender.

7. Quick Lamb Meatballs Recipe - AOL

   homepage.aol.com/food/recipes/quick-lamb-meatballs

   Preheat the oven to 350°F. In a large bowl, combine the lamb, garlic, cilantro if using, harissa, salt, and pepper. Roll 1-tablespoon balls between your palms and place on a rimmed baking sheet. Set a large ovenproof pan over medium heat. When the pan is hot, add the meatballs and sear on all sides, 3 to 5 minutes total.

8. Roast Leg of Lamb with Rosemary and Lavender Recipe - AOL

   www.aol.com/food/recipes/roast-leg-lamb-rosemary...

   Preheat the oven to 450°. In a small bowl, whisk 1/4 cup of the olive oil with the rosemary, lavender and garlic. Season the lamb all over with salt and pepper.

9. List of kebabs - Wikipedia

   en.wikipedia.org/wiki/List_of_kebabs

   Ground lamb or beef, onions, garlic, and tomatoes Kabab loghmeh (کباب لقمه, lit. ' bite-sized kebab ') Minced lamb meatballs first fried and the grilled over charcoal fire, eaten with chopped parsley, chopped onions, and sumac. A summer outing favorite. Kabab rashti (کباب رشتی, lit. ' kebab of Rasht ')