enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Glycerol monostearate - Wikipedia

    en.wikipedia.org/wiki/Glycerol_monostearate

    Glycerol monostearate, commonly known as GMS, is a monoglyceride commonly used as an emulsifier in foods. [3] It takes the form of a white, odorless, and sweet-tasting flaky powder that is hygroscopic. Chemically it is the glycerol ester of stearic acid. It is also used as hydration powder in exercise formulas.

  3. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Tea oil/Camellia oil – widely used in southern China as a cooking oil. Also used in making soaps, hair oils and a variety of other products. Tert-butylhydroquinone – antioxidant; Tetrahydrocannabinol- flavor enhancer, potent anti-carcinogen – Thaumatin – flavor enhancer, artificial sweetener; Theine – Thermally oxidised soya bean oil ...

  4. Thickening agent - Wikipedia

    en.wikipedia.org/wiki/Thickening_agent

    Potato starch slurry Roux. A thickening agent or thickener is a substance which can increase the viscosity of a liquid without substantially changing its other properties. Edible thickeners are commonly used to thicken sauces, soups, and puddings without altering their taste; thickeners are also used in paints, inks, explosives, and cosmetics.

  5. List of edible salts - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_salts

    A saltwater used in the preservation of food. Butter salt: Seasoned salt with butter flavouring. Celery salt. Salt seasoned with celery seeds. Cooking salt. A coarse salt that is used in cooking but not at the table. Curing salt. A salt containing sodium nitrite, used in the preservation of meats. [1] Cyclic salt: Any salt deposited by the wind ...

  6. 6 Different Kinds of Salt and How to Use Them - AOL

    www.aol.com/6-different-kinds-salt-them...

    Sea salt is less refined than conventional table salt, with retaining traces of minerals and electrolytes like iron, zinc, magnesium, and potassium, which alters the flavor. twomeows - Getty ...

  7. Do I Really Need to Use Himalayan Salt for That Recipe ... - AOL

    www.aol.com/really-himalayan-salt-recipe...

    Kosher Salt. Usage guide: Chefs love using kosher salt to season meat poultry, and fish before cooking, salting pasta water, and adding seasoning to dishes while sautéing.They rave about its ...

  8. Sodium stearoyl lactylate - Wikipedia

    en.wikipedia.org/wiki/Sodium_stearoyl_lactylate

    Sodium stearoyl-2-lactylate (sodium stearoyl lactylate or SSL) is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, [4] [5] biodegradable, [6] and typically manufactured using biorenewable feedstocks.

  9. Brilliant and Surprising Uses for Salt - AOL

    www.aol.com/news/2016-02-16-surprising-uses-for...

    In the kitchen, you use salt in just about everything. But what most people don't realize is that salt can be used for a lot more than cooking. Here are a few unexpected ways you can use salt and ...

  1. Related searches foods that use emulsification powder for cooking salt uses and benefits

    list of additives in foodtypes of edible salts