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The American lobster (Homarus americanus) is a species of lobster found on the Atlantic coast of North America, chiefly from Labrador to New Jersey. It is also known as Atlantic lobster , Canadian lobster , true lobster , northern lobster , Canadian Reds , [ 3 ] or Maine lobster .
Lobster is commonly served boiled or steamed in the shell. Diners crack the shell with lobster crackers and fish out the meat with lobster picks. The meat is often eaten with melted butter and lemon juice. Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor.
Fresh seafood on sale in Kaohsiung, Taiwan. The following is a list of types of seafood.Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe.
The California spiny lobster (Panulirus interruptus) is a species of spiny lobster found in the eastern Pacific Ocean from Monterey Bay, California, to the Gulf of Tehuantepec, Mexico. It typically grows to a length of 30 cm (12 in) and is a reddish-brown color with stripes along the legs, and has a pair of enlarged antennae but no claws. The ...
The borders of the oceans are the limits of Earth's oceanic waters.The definition and number of oceans can vary depending on the adopted criteria. The principal divisions (in descending order of area) of the five oceans are the Pacific Ocean, Atlantic Ocean, Indian Ocean, Southern (Antarctic) Ocean, and Arctic Ocean.
The Atlantic diet comes from traditional eating patterns in the Northwestern Iberian Peninsula—specifically, northwestern Spain and northern Portugal, explains Kim Yawitz, R.D., a dietitian and ...
The name derives from the small Italian port of Palinuro, which was known for harvesting the European spiny lobster (Palinurus elephas) in ancient Roman times. The town itself was named for the legendary figure of Palinurus, who was a helmsman in Virgil 's Æneid .
The biomass of swordfish in the North Atlantic has increased, probably due to catch reduction and strong recruitment. [5] In the Pacific, these transboundary fisheries are also important to other Pacific Rim nations, and to U.S. fleets fishing within and beyond the EEZ. The major U.S. catch stock is tuna, though billfish, swordfish, and shark ...
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