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The diet purportedly targets Candida (a naturally-occurring fungus in the body) and works to prevent Candida overgrowth, an imbalance that can cause digestive issues, fatigue, brain fog, and more.
Coconut oil (or coconut fat) is an edible oil derived from the kernels, meat, and milk of the coconut palm fruit. [1] Coconut oil is a white solid fat below around 25 °C (77 °F), and a clear thin liquid oil at higher temperatures. Unrefined varieties have a distinct coconut aroma. [2]
A popular cooking oil for baking, broiling and sautéing thanks to its high cooking temperature, coconut oil is high in medium-chain triglycerides, which are a type of healthy fat that lower bad ...
Viscoleo is a thin or low-viscosity vegetable oil. [1] It is specifically a proprietary form of fractionated coconut oil and a medium-chain triglyceride (MCT) oil. [1] [2] It is prepared from the dried, solid endosperm of the fruit Cocos nucifera (coconut tree) via hydrolysis, fractionation, and purification. [3]
This view, called cocoivorism, culminated in Engelhardt's statement that the constant consumption of coconuts leads man to immortality. Engelhardt also made a living trading in coconuts, dried coconut, and coconut oil. After developing an ulcer on his right leg, he adopted a coconut monodiet, blaming tropical fruits for his condition. [10]
Extra virgin olive oil. Ghee. Clarified butter. Lard or tallow. Coconut milk or coconut oil. In foods and as a dressing: Coconut milk. Avocado or avocado oil. Sesame oil. Light olive oil. Nuts and ...
Medium-chain triglyceride, or MCT oil, is derived from coconut or palm kernel oil. ... and digestive issues, among many others. Caffeine can also be addictive, leading to ...
Patients who have malnutrition, malabsorption or particular fatty-acid metabolism disorders are treated with MCTs because MCTs do not require energy for absorption, use, or storage. Medium-chain triglycerides are generally considered a good biologically inert source of energy that the human body finds reasonably easy to metabolize.
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