Layered steel knives ensure long-lasting sharpness and easy maintenance. Perfect for chefs. Discover the sharpness of hammered Japanese knives. Perfect for precise, clean cuts
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Every Shun knife requires no less than 100 handcrafted steps to create. Kitchen Knives Handcrafted in Japan
Styles: Chef's Knives, Nakiri Knives, Santoku Knives, Utility Knives, Paring Knives
The best in Japanese kitchen knives and knife sharpeners direct from Japan. Discover coveted Santoku and Nakiri knives from favourite brands like Tojiro.
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