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Socca. Socca, also known as farinata, is a chickpea flatbread popular in the Mediterranean and traditionally made with a short list of ingredients: chickpea flour, water, salt, and olive oil.The ...
Time Commitment: 40 minutes (+ chilling) Why We Love It: vegan, <10 ingredients. Serves: 4. You’ll be sure to please all the plant-based eaters at the party, not to mention everyone else too ...
Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 15 minutes Why We Love It: <10 ingredients, <30 minutes, vegan, beginner-friendly These aren’t just any old bar nuts. They’re tossed ...
For guests who graze, the charcuterie board is a great appetizer option. Plus, it doesn’t require the use of any appliances! Fill it with sumptuous cured meats, a mixture of hard and soft ...
Don't host Thanksgiving or other fall holidays without these appetizers, including hearty dips, seasonal soups, make-ahead cold apps, finger foods, and more.
List of hors d'oeuvre. Some hors d'oeuvre: mozzarella cheese sprinkled with basil flowers, black Greek olives, sun-dried tomatoes, salami and Spanish Lomo Ibérico. This is a list of notable hors d'oeuvre, also referred to as appetizers or starters, which may be served either hot or cold. They are food items served before the main courses of a ...
Classics like deviled eggs and shrimp cocktails never go out of style, so there are great recipes for those too. Related: 50 Best Grilled Shrimp Recipes. Best Cold Dip Recipes. Let's talk dips ...
69 Easy Fall Dessert Recipes for Beginners. 1. Fall Charcuterie Board with Black Pepper-Honey Brie, Figs and Rosemary. Katherine Gillen. Time Commitment: 15 minutes. Why I Love It: <30 minutes, no ...
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